3.5-hour The Khmer Cuisine Cooking Class in Siem Reap

Krong Siem Reap Trip Overview

This Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef.
• Get a hands-on training from a Cambodian chef.
• Discovering ingredients in local produce market.
• Unique recipes for 3 popular Cambodian dishes.
• Bring the special recipes home.
• Relaxing lunch or dinner and learn the Cambodian eating etiquette
• Child-friendly and vegan/vegetarian available.

Additional Info

* Duration: 3 hours 30 minutes
* Starts: Krong Siem Reap, Cambodia
* Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Krong Siem Reap, Siem Reap Province, Cambodia

This Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef.
• Get a hands-on training from a Cambodian chef.
• Discovering ingredients in local produce market.
• Unique recipes for 3 popular Cambodian dishes.
• Bring the special recipes home.
• Relaxing lunch or dinner and learn the Cambodian eating etiquette
• Child-friendly and vegan/vegetarian available.

A truly unique and unforgettable experience to learn the secrets of Khmer cuisine during this authentic cooking class. You can learn to cook flavorful dishes (1 starter, 1 main and 1 dessert) in a traditional style Cambodian house with beautiful gardens.
MORNING CLASS (9:30am-1pm) / AFTERNOON CLASS (3pm-6:30pm)
1. Visit the Historic Old Market
When you first start the cooking class, we’ll walk over to the Old Market, and go through our beautiful Pagoda. At the Old Market you will learn about the ingredients which we will use during the cooking stages. You’ll learn about locally grown fruit, vegetables, herbs and spices which are used in everyday Cambodian cooking.
2. Back to the kitchen
After visiting the market, we will head back to the kitchen and start cooking our meals. The chef will choose a 3-course meal with an appetizer, main course, and dessert for you to cook.
3. Enjoy Your Own Meal
After preparing the ingredients and cooking them to create your very first Cambodian dish, then you will sit down in our secluded garden to enjoy your meal.

You’ll receive a certificate to vouch for your experience after a hands-on cooking and a recipe book to take home with you!

Sample Menu

• Fresh Spring Rolls – Fresh rice paper rolls with shrimp, vegetables and homemade sauce.
• Khmer Fish Amok – Made of stewed catfish, seasoned with curry and coconut milk.
• Fried Banana Chef’s Special – A sweet tasting, eat with coconut milk



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