Cold Cuts

Rated 4.9 Stars, based on 13 Reviews.

You will visit our underground wine cellar where you will learn about what makes us special, and then you will try a collection of our top-quality wines!

Enjoy an exclusive one-hour wine tasting experience featuring warm homemade bread and exquisite Tuscan olive oil. Take a leisurely stroll through the vineyard before indulging in a guided tasting of three local wines, beautifully paired with a platter of Tuscan cured meats and cheeses. Discover the traditional methods and techniques used to produce high-quality wines. During the tasting, you’ll savor three exceptional wines, including the world-renowned Brunello and Rosso di Montalcino. Plus, you’ll have the unique opportunity to taste wine straight from the wooden barrel! Capture your memorable moments and feel free to share your experience on social media!

Rated 5 Stars, based on 1 Reviews.

What’s more Tuscan than a plate of cold-cuts and a glass of wine? After visiting the property and the old cellar, the experience goes on with the tasting of 3 of our wines, paired with a typical “tagliere” made just by the local and high-quality products. A simple and pleasant way to understand our story and enjoy the classical tastes of Tuscany. One of the wines will be for sure the main of the region: Vino Nobile di Montepulciano DOCG, one of the most representative manifestations of Sangiovese grape variety.

Rated 4.9 Stars, based on 111 Reviews.

This experience will make you live the emotion of visiting a winery, discovering the methods of production and aging, according to a tradition that has lasted for about 100 years. You can also visit the vineyards, with their particular and unique varieties. Then taste the best wines from the cellar, accompanied by platters of quality and local cold cuts and cheeses.

Discover the essence of Bulgaria like never before! Join us for a uniquely immersive rakia tasting experience that sets us apart from typical tourist activities: Authentic Culture : Sample aged rakia, a spirit crafted for generations, offering a glimpse into our rich heritage. Curated Pairings : Enjoy a selection of local cold cuts, cheeses, and traditional pickles, handpicked to perfectly complement your rakia. Engaging Stories : Our knowledgeable hosts share fascinating insights into the history and significance of rakia and pickling traditions. Intimate Atmosphere ️: Step into a stylish, vintage setting designed for small groups, fostering genuine connections with fellow travelers. Memorable Experience : This evening creates lasting memories filled with laughter and new friendships. Don’t miss this opportunity! Book your spot today and get ready for an unforgettable evening!

Rated 5 Stars, based on 2 Reviews.

Luxury experience conducted by an expert Italian Sommelier will guide you on a journey through the different nuances of a wine tasting with Tuscan wineries. Tasting itinerary of 4 glasses of wine, with food and wine pairing. Tastings of the best Tuscan hams and cheeses.

Rated 5 Stars, based on 19 Reviews.

With equipped GT bus we will leave together for Monteriggioni, you will have entrance ticket for visiting Templar Museum and walking on the Medieval Walls, after the free time you will leave for the Val d'Orcia, a UNESCO heritage area characterized by expanses of emerald hills that turn into golden fields during the summer . In this beautiful area of Tuscany we will be the first to visit Montalcino, a village extremely known by true Tuscans for its wine, the best in all of Tuscany. In Montalcino, if included in the specific rate, it will be possible to taste local wines and products of the Tuscan medieval tradition. After a rewarding walk through we will leave for the last stage of our tour, Pienza; famous village known for its pecorino cheese production, A fabulous view of the panorama of the Val d'Orcia will accompany our return to Florence scheduled for the end of the day. If you select Transfer Only you'll be free to visit solo each village and taste Tuscan flavours on your own.

We will tell you about our identity through a guided tour, walking through the vineyards, talking about fermentation in the steel room and ending the visit in our barrel room. All accompanied by a tasting of 4 wines paired with local cold cuts and cheeses.

Join us for a wonderful tasting with the best Cretan wines! Together we will discover and try six of the most emblematic grapes of Crete. We will also enjoy some local cheeses and cold cuts along with the wines. If it's your first time at a wine tasting, don't worry! We will guide you through all the necessary steps to learn how to taste wine like a pro. Get to know what Cretan wines have to offer in a fun, entertaining and dynamic way.

With our gastronomic tour in Modena you can immerse yourself in the local gastronomic tradition accompanied by a local expert, a person who lives in the place and who knows all the secrets and curiosities about it, with whom you can discover the restaurants/eateries and the most hidden places, frequented only by locals. Here is a list of your possible tastings! – Platter of cold cuts and cheeses accompanied by an excellent glass of Lambrusco. – Tortellini: in broth or filled with pumpkin, with balsamic vinegar and a sprinkling of Parmigiano Reggiano, they are the first-course par excellence in Modena. – Crescentine modenesi: also known as tigelle, are typical Modenese focaccias, made with a mixture of flour, lard, yeast and water. They are typically filled with cold cuts. – Tasting of balsamic vinegar. – Ice cream or Torta Barozzi.

Discover how the Cold War of the 1970s inspired Bowie's classic Berlin albums. On this 3-hour tour, you'll explore Berlin, which he described as “cut off from its world, art and culture, dying with no hope of retribution,” with a specialist guide. Follow Bowie's trail to the building he shared with Iggy Pop, and take a stroll by Hansa Studios, where Bowie’s music reached its creative peak. Plus, discover Bowie's strange inspirational attachment to his adopted dystopia of Cold War angst.

In the charming historic center of Domodossola, an enchanting tasting of three exquisite Ossola wines awaits you. Savor the Prünent, a typical local red, and immerse yourself in the memories of winemakers who uphold the enological tradition of Val d’Ossola

Relax in a wine bar in central Milan and start your Italian wine tasting experience with this 1nhour wine tasting with an expert sommelier. Taste several Italian wines from various regions of Italy, accompanied by cheese and cured meats. Learn more about the history of Italian wine, how to read a wine label, and grape varieties.

Rated 5 Stars, based on 9 Reviews.

You will have the pleasure to taste 4 different types of carefully selected organic prime cuts, finest beef, veal and pork slices and enjoy the unique taste with traditional cheese, olives and breadsticks :)! We'll also serve you a glass of our premium local wine :)! You will experience the best organic cold cuts and local wine in our country :)!

THE TASTING AT OUR CELLAR IS A WAY TO IMMERSE YOURSELF IN A FAMILY ATMOSPHERE TO DISCOVER TYPICAL WINES OF THE PRODUCTION AREA OF CHIANTI CLASSICO, AN EXPERIENCE THAT ALLOWS YOU TO REDISCOVER ANCIENT FLAVORS AND THE LOVE FOR CREATING A PRODUCT THAT CONTAINS THE STORY OF A WHOLE FAMILY. YOU WILL HAVE THE OPPORTUNITY TO MAKE A GUIDED TOUR OF THE WINERY AND AGING CELLAR WITH EXPLANATION OF PRODUCTION PROCESSES, HISTORY AND PHILOSOPHY. BUT…NOT ONLY WINES!! THE GUIDED TOUR LEADS TO THE DISCOVERY OF AN ANCIENT BRICKS FOURNACE DATING BACK TO THE XV CENTURY- PAST, PRESENT AND FUTURE!! IT END WITH A TASTING OF 6 WINES AND A GREAT “ TAGLIERE” : LOCALS AND TRADITIONAL CHEESES AND COLD CUTS, CROSTINI AND BRUSCHETTE. COME DISCOVER THE BEST COMBINATION OF FOOD AND WINE! THE CUTTING BOARDS MAY VARY ACCORDING TO THE SEASON OF PRODUCTS. PLEASE WE RACOMMEND TO REPORT FOOD ALLERGIES OR INTOLERANCES

I was born in Zigong, Sichuan. My parents both work in Zigong salt factory (Zigong produces well salt) and my grandpa used to be a boiler man in salt factory. So my life has an intimate connection with salt. Now I live in Chengdu. Cold noodle and wolf-teeth potato are the most popular snacks in Zigong. The most exciting things in my childhood is to go to the grocery next to school to buy cold noodle or wolf-teeth potato after school, eat them and come back home with my classmate. My mom had opened a food stall to sell cold noodle and wolf-teeth potato for many years. If I was at home, l would help her to cut and fry potato, steam and cool noodle. My mom's stall was very popular because her flavor was good and unique. Now if I'm homesick, I will cook this two dishes at home with well salt and chili from my hometown, it's absolutely authentic Mom's flavor.

Rated 5 Stars, based on 17 Reviews.

You will discover the secrets of making a real artisanal savory gelato! Together we will make a gelato flavor and serve it in an authentic Italian aperitif with cold cuts, cheeses, bruschetta and a glass of wine. We will learn to combine gelato with typical Italian ingredients. Gluten-free, lactose-free and vegan options available.

In this experience you will discover together with the farmer, what are the varieties of vineyards grown in the southern area of ​​Lake Garda, how the land is worked and what are the methods of production and refinement of local wines. You will taste 3 different wines aged in barrels, with an authentic and mature taste, accompanied by delicious cold cuts and cheeses

Rated 5 Stars, based on 1 Reviews.

Experience a traditional French olive harvest for centuries, organically and by hand! We'll pick olives in the autumn sun, then enjoy a hearty Provençal appetizer with pate, cold cuts, cheese and the wine Pastras.

In this experience you will get to know the sparkling wines of Lake Garda, with the Classic and Charmat method, starting from the territory and the vineyard, to move on to the cellar where you will understand the different production methods, and finally to taste 3 glasses accompanied by quality cold cuts and cheeses.