Homemade Pasta

Rated 4.9 Stars, based on 2824 Reviews.

Learn how to make homemade fresh pasta easily and successfully. If you have flour and eggs you can make pasta and we will teach you the secrets. We will teach you to make RAVIOLI, TORTELLINI and FETTUCCINE in a location in the centre of Florence. We will cook all the pasta we have prepared with 2 different sauces (tomato sauce and butter and sage) and we will then taste all together the pasta. We will give you organic Tuscan wine produced with natural methods and bottled in our cellar called "Dalle Nostre Mani". Every participant will receive English instructions for making pasta at home, easily and successfully at the end of the experience.

Rated 5 Stars, based on 208 Reviews.

Learn to make authentic Italian pasta fresca with a local chef in Genoa. Discover Italian culinary traditions and learn typical grandma recipes. Taste the fruits of your labor in a convivial atmosphere.

Rated 4.7 Stars, based on 1057 Reviews.

Learn to make fresh Fettuccine and Maltagliati pasta and the perfect Italian Spritz in a hands-on class in the heart of Rome, just steps from Piazza Navona. With expert guidance from local chefs, you'll create two types of pasta and master the art of making a Spritz. After the practical session, enjoy your meal with wine and Limoncello in a relaxed setting. Small groups (max 12 pax) ensure personalized attention for a memorable experience.

Rated 5 Stars, based on 31 Reviews.

It's possible to know Sardinia through food? We think it's possible! Would you like to learn how to make fresh pasta? Let's make, together, culurgiones, malloreddus and ravioli!

Imagine you could show your family and friends back home not only your photos of Lake Como, but also your new cooking skills… We can offer you a full-immersion experience of Italian and regional gastronomic traditions and culture: your will get a hands-on opportunity to understand how to cook and present one of the most typical dishes of northern Italy: fresh pasta. Most of our wholesome and high-quality ingredients come from local producers who are part of our network. The master classes take place in two different locations in Bellagio double check Lunch location and Dinner loction. area. So, don't hesitate and join us to make and eat your own fresh pasta!

Rated 5 Stars, based on 9 Reviews.

The Homemade Pasta class is a group lesson where you will be learning how to make a fresh egg pasta and fresh water pasta, three sauces, and dessert. You will learn the secrets of making excellent Italian fresh pasta, a staple in Italian culture. At the end, you will enjoy the authentic dishes you created, accompanied by a Tuscan wine in the Florentine style wine cellar, dating back to 1300- 1400.

Rated 5 Stars, based on 12 Reviews.

You will learn all the secrets to making perfect fresh pasta, from preparing the dough to making the different shapes of pasta. We will learn together to prepare Tiramisu, the most famous desert in the world, following the traditional recipe. At the end of the lesson, we will sit together at the table to enjoy the fruits of our labor, accompanied by a bottle of wine. The recipes are the original ones handed down by my grandmother Velia, who, with patience and love, passed on to me all her cooking secrets over time. I can't wait to share my passion for cooking with you

My passion for cooking and my family's recipes have been improved over time in the best Italian and international cooking schools. I will open my home to you in an elegant building in the center of Milan easily accessible by Subway from every corner of Milan. You will spend three unforgettable hours surrounded by art paintings and antique piers that come from the Palladiana Palace of family, you will eat the Italian classics that you have prepared: pasta ravioli and tiramisu I will open my elegant home , where we will work surrounded by unparalleled works of art you'll be within walking distance of the Duomo Cathedral, the wonderful Last Supper or the Prada museum or the lively Navigli. Immersed in the Designer and Fashion area with the subway running until 1am and where walking is serene and peaceful

Crazy about pasta? You’ve come to the right place… Prepare to get your hands doughy on our quest for pasta perfection! Learn how to make authentic pasta and traditional tiramisu in a personal, small-group class with a fun and passionate Roman chef. This class is perfect for families, small groups of friends, couples, and solo-travellers with a passion for food.

Rated 5 Stars, based on 17 Reviews.

Join Francesco, a proud Tuscan host, in the serene garden of our farmhouse nestled in the Chianti hills. Experience a day as part of our family, learning traditional Tuscan recipes, cooking together, and enjoying a feast of homemade pasta and secret desserts. Immerse yourself in our warm hospitality, accompanied by excellent Chianti wine. Perfect for families and groups, you'll even receive a special gift to remember the dish you cooked.

Have you ever thought about how to make the italian ravioli and fettuccine? Well, we will give you the opportunity. Go to experience our NEAPOLITAN COOKING PASTA LESSON! Make friends with your working group and delve into this oh-so-valuable, thoughtful and flavorful world of homemade pasta in Naples! The dough of 1800s in the meantime that the dough rests i will give you a local starter, we will teach you methods that have been lost over time. Once you get home, so you can reproduce this piece of Naples whenever you want.

Rated 5 Stars, based on 130 Reviews.

Although I did not know English well (like most Italians), I made myself understood and appreciated, as you can see from the reviews and I will tell you more I was also included on Tripadvisor among the Best "World" Gastronomic Experiences and I am the fourth in the world. Get ready to taste mouthwatering authentic Italian food prepared personally for you by your own Italian chef. You will savor everything from traditional Roman dishes, like pasta carbonara and saltimbocca to world-famous tiramisu. And if you crave a specific dish or have a certain food restriction, I will happily accommodate you. This is a unique experience where everything will be done according to your wishes and preferences.

Mamma Corleone was born in the historic centre of Palermo, just a few steps from the Cathedral, in a characteristic alleyway of the 17th century, which represents the city in its traditions and culture. Mamma Corleone is a family business which mission is to share with other cooking lovers their passion and knowledge about Sicilian food and taste. To enhance this value, a real Sicilian Mamma drives Mamma Corleone's kitchen, in the heart of the old town, very close to the Cathedral of Palermo.

With the help of Larry, you'll experience a delightful Home Restaurant in Rome ! We will meet at Ale and Larry's home, a warm and cozy apartment located 300 meters from the Vatican Museum and San Peter. As we enjoy a glass of wine with some starters, we'll start the cooking session : we'll make homemade pasta (tagliatelle & maltagliati) and Tiramisù all together. You will learn time-honored techniques of preparing homemade fettuccine and maltagliati to pair with a robust ragù sauce. Follow along step-by-step as you mix and roll the dough, then cut and cook your fresh pasta. For dessert, you’ll prepare a great tiramisu, and then we'll taste your dishes together. Included in the experience is the cooking session, the lunch built around food we have prepared together, wine for the table and coffee.

• Explore Bari and its more suggestive and authentic places with an expert local guide  • 2 Hours private Rickshaw tour • Live the pasta experience with a local lady in a typical house of the old town • Taste your own home-made pasta with a glass of red wine, in a family atmosphere • Home made ice cream tasting • Enjoy a unique experience to enjoy the real southern italian home-stay

Making fresh pasta is an art that everyone can reach… It's easier than making cookie dough. During our time together I will share with you all the tips and secrets to start making fresh homemade pasta wherever and whenever you want to.

Discovering Naples through its smells and flavors is a unique experience. Neapolitan cuisine is a real art full of charm and creativity: the choice of ingredients, the timing of the preparations that require care and love, the sacredness of recipes handed down over the years, which enclose cultures and evolutions crossed over the centuries. With this special cooking class we will learn how to cook homemade pasta with seafood and fried prawns and squid, a cornerstone of the Neapolitan culinary tradition. So, are you ready to take home the inimitable taste of Naples? Together with our Chef we will learn all the secrets of classic cuisine and then we will taste the meal we cooked all together. Here is the menu: Fresh homemade pasta with seafood Original Neapolitan recipe, Fried prawns and squid. Are you ready for this unique evening?

Learn to make pasta from the chefs of our farm table Gourmet restaurant. Learn the secrets of traditional cuisine passed down from our parents and grandparents using ingredients from our farm and nearby farms. Total fun learning to make dishes that you can recreate at home. Have an amazing activity in one of the most historical & picturesque properties. Pienza: before & after the class spend time on our beautiful property. Amazing views of Val D´Orcia while learning the secrets of the Italian cuisine. Our farm-to-table restaurant ensures that all our dishes are made with locally sourced and seasonally fresh ingredients. Our Chef will guide you in creating typical Tuscan recipes, including handmade pasta, cantucci biscuits and more. The lesson includes lunch of the preparations made at the table with drinks sold separately, and a nice souvenir to remember this unique experience! *Not including wine, but, wine is available for sale during the class and for lunch.

You will live an unforgettable experience full of emotions and surprises that will enrich your culture and your knowledge. It will be much more than a Cooking Lesson, (1) With the intense participatory Cooking Class you will discover the basic secrets of Italian cuisine, (2) you will visit the Cellars of the Fattoria di Fiano (3) than you will live a journey back in time to discover the underground Etruscan Granaries of 2500 years ago, a great surprise for adults and especially for kids.

Pasta is one of the most beloved dishes in the world. If you want to learn how to make fresh pasta from scratch, don't miss out on taking an Italian cooking class. Our local chef will show you how to make authentic homemade pasta using recipes passed down generations of Italian families. At the end of the class, you'll be ready to recreate the magic in your own kitchen at home!